Thanksgiving Dining

 

Prix-Fixe Menus


 
 

The restaurants of Borgata will be serving both traditional and inventive Thanksgiving Day menus on November 26, 2015.

 
 
 
 
$29 per person

Turkey Roulade

with Apple Poppy and Calvados Stuffing, Mashed Sweet Potatoes and Marshmallows, Green Beans Almandine, Cranberry Sauce, and Giblet Gravy

 
 
 
 
$29 per person

Maple Horseradish Glazed Turkey
Smoked Chile Gravy
Sweet Potato Gratin
Cornbread Wild Mushroom and Bacon Stuffing
Cranberry Fig and Pinot Noir Chutney
 
 
 
 
$39 per person

First Course

Pumpkin Soup
Pink Lady Apple Salad



Entrée

Roasted Turkey Breast with Smoked Turkey Leg
Grilled Turkey Kielbasa, Mashed Potatoes
Cranberry Compote, Sausage Stuffing, Natural Gravy



Dessert

Choice of:
Warm Melting Chocolate Truffle Cake, Vanilla Bean Ice Cream
15 layer Carrot Cake, Ginger Gelato

 
 
 
 
Roasted Turkey Breast
Leg Confit
Fennel Sausage Stuffing
Roasted Brussel Sprouts with Maple & Pancetta
Olive Oil Whipped Potatoes
Cranberry Quince Mostarda
$29

Pumpkin Cheesecake,

Graham Cracker Crust, Cinnamon Cream
$9

 
 
 
Menus are subject to change. Based on availability. Tax and gratuities not included.
 
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