Borgata Baking Company

Cuisine: Sweets and eats anytime
Ambience: Charming casual bakeshop with grab-and-go fare
Signature Dish: French Macaron

Satisfy your cravings at Borgata Baking Company!

Borgata Baking Company serves mouth-watering “sweets and eats” housemade by Executive Pastry Chef, Thaddeus DuBois. Choose from classic desserts like Napoleons and Eclairs; fun pastries like Cake Pops, Whoopie Pies, and French Macarons; Pullman Sandwiches and warm breakfast pastries such as Cheesesteak Croissants; in addition to fresh-pressed juices, gluten-free and sugar-free options. Borgata Baking Company is also the Gelato Bar's new home.

Shop Borgata Baking Company for your Mother’s Day sweets! Enjoy signature items housemade by Executive Pastry Chef Thaddeus DuBois available May 8 – 10:

Jessie’s Flower Sugar Cookie - $4.00
Mom’s Chocolate Sunflower - $9.50
Spring Time Pavlova - $5.00
Specialty Cakes Available


Sun - Thurs: 7am - Midnight
Fri - Sat: 7am - 2am

Sunday, May 24: 7am - 2am

*hours subject to change

View Casual Dining
  • Thaddeus DuBois

    Thaddeus DuBois

    Borgata's Executive Pastry Chef Thaddeus DuBois formerly served as the Executive Pastry Chef at The White House during the second term of the 43rd President of the United States, George W. Bush. 

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