SAVOR BORGATA PRESENTS STREET EATS: SAVOR THE WORLD

SAVOR THE WORLD

Date: Saturday, November 7
Time: 8 P.M. - 10 P.M.
Location: Event Center

Start with Global Street Fare prepared by Bobby Flay, Wolfgang Puck, Geoffrey Zakarian, Michael Schulson, Stephen Kalt and others. Mix in live entertainment, chef demos and a variety of libations and you’ve got the recipe for one unforgettable event.

PARTICIPATING CHEFS: Wolfgang Puck (Chef/Partner, Wolfgang Puck American Grille); Bobby Flay (Chef/Partner, Bobby Flay Steak); Geoffrey Zakarian (Culinary Lifestyle Consultant, The Water Club); Michael Schulson (Chef/Partner, Izakaya Modern Japanese Pub); Stephen Kalt (Chef/Partner, Fornelletto Cucina & Wine Bar); Greg & Marc Sherry (Restaurateurs, Old Homestead Steak House); Tom Biglan (Executive Chef, Borgata Hotel Casino & Spa); & Thaddeus DuBois (Executive Pastry Chef, Borgata Hotel Casino & Spa).

FORMAT: Casual attire. Walk around format with multiple food, beer, and wine stations.

GENERAL ADMISSION
: $89 per person | 8 P.M. - 10 P.M.
VIP ADMISSION: $139 per person | 7 P.M. - 10 P.M.

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*Ticket price does not include tax. Ticket price includes gratuity. Must be 21 or older. Tickets are based on availability.

  • Savor Borgata Events

    Savor Borgata Events

    Join us Friday, November 6 and Saturday, November 7 for a weekend of culinary events celebrating Borgata's world class food and beverage program.

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