Cuisine: American
Ambience: Chic, classic
Signature Dish: Philadelphia-Style Strip Steak

For years, the Southwestern style and bold techniques of this culinary phenomenon have been synonymous with flair and showmanship. Now, Food Network personality and chef, Bobby Flay, puts his avant-garde touch on the quintessential American entree in his first ever steakhouse. Designed by David Rockwell, Bobby Flay Steak is an 11,000-square foot space that fuses sleek, modern design elements that incorporate natural materials such as leather, cast glass and hewn woods. Choose from a variety of regional steaks, each prepared with a distinctive rub, or crack open a mouthwatering crustacean from the Lobster Bar.

Enjoy a variety of different bourbon and tequila flights at The Bar at Bobby Flay.

Dining Room
Mon - Thurs: 5:30pm - 11pm
Fri: 5pm - 11pm
Sat: 5pm - Midnight
Sun: 5pm - 11pm

*closing hours subject to change reservations suggested


Phone Reservations:
Call us at 609.317.1000

Group Dining
Learn more about group dining options available for parties of 15 or more.

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Bobby Flay Bio

Chef's Bio

Learn more about America's favorite grill master.

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28 West

The Bar at Bobby Flay

Soak in the vibe at the Bar at Bobby Flay Steak with some of Bobby's favorite classic American cocktails.

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