Cuisine: Modern Japanese
Ambience: Sensual Lounge
Signature Dish: Edamame Dumpling Spicy Tuna Cracker

Gleaning inspiration from the traditional casual pubs of Japan, known as izakayas, Chef Michael Schulson gives diners the chance to experience a taste of the Far East without having to venture far from the casino floor. Each dish on the menu reflects the time Schulson spent in Japan. Izakaya offers many incredible options, including sushi rolls and signature sashimi crafted from the freshest ingredients; robatayaki, also known as Japanese-style barbecue; and an impressive array of sake. From small plates to a chef’s full-tasting menu, Izakaya is the premiere Japanese restaurant destination in Atlantic City.

Hours:
Dining Room
Mon: 5:30pm - 11pm
Thu: 5:30pm - 10pm
Fri: 5:30pm - 11pm
Sat: 5pm - 11pm
Sun: 5pm - 10pm

*closing hours subject to change reservations suggested

PROPER ATTIRE REQUIRED

Phone Reservations:
Call us at 609.317.1000

Group Dining
Learn more about group dining options available for parties of 13 or more.

View Fine Dining
Michael Schulson

Chef's Bio

Learn more about Izakaya's Chef/Partner Michael Schulson.

Learn More
Izakaya Mondays at Borgata

Izakaya Mondays

Special $7 food and drink menu every Monday. Learn More