Wolfgang Puck American Grille

Cuisine: Classic American
Ambience: Warm, comfortable
Signature Dish: Tavern: Bone-In Ribeye with Maytag Blue Cheese Butter and French Fries
Dining Room: Gulf Shrimp & Sweet Corn Risotto with Asparagus, Parmesan and Crisp Parsley

Introducing the man who revolutionized the culinary industry. His name carries an undeniable cachet, synonymous with bold, innovative cooking and an unmistakable panache and passion that redefined dining in America. Now, after years of elevating the world's palate, we're proud to welcome Wolfgang Puck to Borgata with his namesake Wolfgang Puck American Grille, offering contemporary American cuisine. Designed by Tony Chi, the restaurant offers two distinctive dining areas ranging from casual and relaxed to elegant and upscale.
 
THE TAVERN
Offering an approachable fine dining in a spectacular setting. Located in the front of the restaurant, it’s a great place to people watch. Reservations not accepted.
 
MAIN DINING ROOM
Providing guests with a sophisticated and refined dining experience, the Dining Room features a cozy fireplace and the introduction of "Wolfgang's Kitchen Table," an excellent space for parties and private gatherings. Reservations are recommended.

Hours:
Mon & Thurs: 5:30pm - 10pm
Fri: 5:30pm - 11pm
Sat: 5pm- 11pm
Sun: 5pm - 10pm

*closing hours subject to change reservations suggested

PROPER ATTIRE REQUIRED

Phone Reservations:
Call us at 609.317.1000

Group Dining
Learn more about group dining options available for parties of 13 or more.

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Wolfgang Puck

Chef's Bio

Learn more about the world renowned chef - Wolfgang Puck.

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  • Aram

    Lunch & Learn with Aram Mardigian

    Join Wolfgang Puck American Grille's Executive Chef, Aram Mardigian, for a 3-course lunch with wine, while learning how to create his classic dishes.

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Wolf Gang Puck American Grille at Borgata

The Bar at Wolfgang Puck

The Bar at Wolfgang Puck features a wide array of wine and cocktail choices you can enjoy as you "people watch"…a great sport at Borgata.

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