Wolfgang Puck American Grille

Cuisine: Classic American
Ambience: Warm, comfortable
Signature Dish: Tavern: Bone-In Ribeye with Maytag Blue Cheese Butter and French Fries
Dining Room: Gulf Shrimp & Sweet Corn Risotto with Asparagus, Parmesan and Crisp Parsley

Introducing the man who revolutionized the culinary industry. His name carries an undeniable cachet, synonymous with bold, innovative cooking and an unmistakable panache and passion that redefined dining in America. Now, after years of elevating the world's palate, we're proud to welcome Wolfgang Puck to Borgata with his namesake Wolfgang Puck American Grille, offering contemporary American cuisine. Designed by Tony Chi, the restaurant offers two distinctive dining areas ranging from casual and relaxed to elegant and upscale.
Offering an approachable fine dining in a spectacular setting. Located in the front of the restaurant, it’s a great place to people watch. Reservations not accepted.
Providing guests with a sophisticated and refined dining experience, the Dining Room features a cozy fireplace and the introduction of "Wolfgang's Kitchen Table," an excellent space for parties and private gatherings. Reservations are recommended.

Mon & Thurs: 5:30pm - 9:30pm
Fri: 5:30pm - 11pm
Sat: 5pm- 11pm
Sun: 5pm - 9:30pm

Open Wednesday, November 19 for
dining parties of 13 or more guests.

Contact Restaurant Group Dining at 609.317.7294.

Thanksgiving: Thursday, November 27: 4pm - 9:30pm

*closing hours subject to change reservations suggested


Phone Reservations:
Call us at 609.317.1000

Group Dining
Learn more about group dining options available for parties of 13 or more.

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Wolfgang Puck

Chef's Bio

Learn more about the world renowned chef - Wolfgang Puck.

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  • Thanksgiving Dining at Borgata

    Thanksgiving Dining

    The restaurants of Borgata will be
    serving both traditional and inventive
    Thanksgiving Day menus
    on November 27.

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Sausage Specials at Wolfgang Puck American Grille

Special Football Menu

Enjoy homemade sausages and specialty brews during the football season at Wolfgang Puck American Grille.

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