SAVOR BORGATA RESTAURANT WEEK

SAVOR BORGATA RESTAURANT WEEK

October 30 - November 4
A week-long celebration of the culinary arts, Savor Borgata Restaurant Week will take place Sunday, October 30 through Friday, November 4 leading up to Savor Borgata Savor the City on Saturday, November 5.

Enjoy our exclusive Restaurant Week Hotel Package including an overnight stay in the Fiore Suite as well as dinner for two in one of Borgata's signature restaurants.

Lunch - $19 per person
The Metropolitan
N.O.W.

Dinner - Starting at $39 per person*
Fornelletto
Izakaya
Wolfgang Puck American Grille
Bobby Flay Steak
Old Homestead Steak House

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*Bobby Flay Steak and Old Homestead Steak House prix-fixe menus are from $59 per person. Wolfgang Puck American Grille pre-fix menus will be offered October 30 - November 3. Menus not available for Group dining reservations.  Specially priced menu does not include beverage, tax or gratuity.  Menus and hours of restaurants subject to change. Seating based on availability.

  • Fornelletto at Borgata

    Fornelletto

    Robust authentic Italian cuisine inspired by the Southern regions of Italy.

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  • Izakaya at Borgata

    Izakaya

    Enticing Japanese cuisine in an alluring social scene.

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  • Wolf Gang Puck American Grille at Borgata

    Wolfgang Puck American Grille

    Signature favorites include smoked salmon pizza, potato chips with truffled blue cheese and authentic Austrian spaetzle.

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  • The Metropolitan at Borgata

    The Metropolitan

    The charm of a French bistro.

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  • N. O. W. at Borgata

    N.O.W.

    Savor a feast from the Far East. Thai, Japanese, Chinese, Korean... you name it, we serve it. Best when enjoyed with a frosty glass of Asian beer.

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