COLD
Baby Greens | Ginger Dressing, Carrot, Radish
Hearts of Palm Salad | Yuzu, Jalapeño, Scallion
Spicy Tuna Cracker | Avocado, Toban Djan
Albacore Tuna Tataki | Onion Ponzu, Scallion, Radish
HOT
Choice of:
Edamame | Sea Salt
Miso Soup | Tofu, Scallion, Enoki Mushroom
Edamame Dumpling | Sweet Sake, Shallot, Truffle
Pork Gyoza | Ginger Scallion Relish, Red Chili
Soup Dumpling | Chicken, Scallion, Sesame
Wagyu Beef Slider | Yakitori Glaze, Japanese Pickle
CRISPY
Choice of:
Kinki Chicken Wing | Celery, Cucumber, Ginger
Mahi Mahi Taco | Pickled Daikon, Jalapeño, Radish
Duck Scrapple Bun | Maple Teriyaki, Cucumber, Chili
Crispy Rock Shrimp | Chili Aioli, Yuzu
ROBATAYAKI
Choice of:
Chicken | Thigh, Breast, Wing
Pork | Loin, Belly, Enoki Bacon, Char Siu Rib
Vegetable | Trumpet Mushroom, Asparagus, Tokyo Scallion, Shitake, Eggplant
Seafood | Swordfish, Octopus, Oyster (Uni)
Meat | Wagyu Beef, Hanger Steak, Korean BBQ, Lamb Chop
MEAT & FISH
Choice of:
Karaage “Hot” Fried Chicken | Pickled Cucumbers, Chili Oil, Yuzu
Aged NY Strip | Truffle Ponzu, Trumpet Mushroom
Beef Short Rib | Lettuce Wrap, Sushi Rice, Miso
Salt & Pepper Flounder | Red Chili Relish, Shishito, Nori
Seared Scallop | Celery Root, Hon Shimeji, Truffle
Charred Salmon | Cauliflower, Sesame, Brown Miso
SIDES
Choice of:
Brussels Sprout | Fish Sauce, Puffed Rice, Chili
Shishito Pepper | Chili Aioli, Lemon
Shrimp Fried Rice | Kimchi, Sunny Egg
Wagyu Beef Fried Rice | Tonkatsu, Cilantro
SUSHI or SASHIMI
Choice of:
Egg Omelet + Nori
Shrimp Tataki + Soy + Lemon
Scallop + Soy + Lemon
Tuna + Soy + Fresh Wasabi
Salmon + Soy + Ginger
Fluke + Soy + Spicy Daikon
Yellowtail + Soy + Lemon
Octopus + Soy + Lemon
Unagi + Sesame + Eel Glaze
ROLLS
Choice of:
Garden
Salmon Avocado
Spicy Tuna
Yellowtail Scallion ‘Hosomaki’
Shrimp Tempura
Eel Avocado
California
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