SAVOR THE CITY
: Saturday, November 5
: 8 P.M. - 10 P.M.
: Event Center
Eat, drink, and mingle with Borgata's celebrity roster of chefs - including Wolfgang Puck, Geoffrey Zakarian, and introducing Michael Symon. Enjoy a variety of eats that celebrate the culturally vibrant city of New York, while playing carnival games and listening to live music.
PARTICIPATING CHEFS: Wolfgang Puck (Chef/Partner, Wolfgang Puck American Grille); Geoffrey Zakarian (Culinary Lifestyle Consultant, The Water Club); Michael Schulson (Chef/Partner, Izakaya Modern Japanese Pub); Michael Symon, Greg & Marc Sherry (Restaurateurs, Old Homestead Steak House); Tom Biglan (Executive Chef, Borgata Hotel Casino & Spa); & Thaddeus DuBois (Executive Pastry Chef, Borgata Hotel Casino & Spa).
FORMAT: Casual attire. Walk around format with multiple food, beer, and wine stations.
GENERAL ADMISSION: $89 per person | 8 P.M. - 10 P.M.
VIP ADMISSION: SOLD OUT | 7 P.M. - 10 P.M.
*Ticket price does not include tax. Ticket price includes gratuity. Must be 21 or older. Tickets are based on availability.