SAVOR THE CITY
: Saturday, November 5
: 8 P.M. - 10 P.M.
: Event Center
Eat, drink, and mingle with Borgata's celebrity roster of chefs - including Wolfgang Puck, Geoffrey Zakarian, and introducing Michael Symon. Enjoy a variety of eats that celebrate the culturally vibrant city of New York, while playing carnival games and listening to live music.
Enjoy an overnight stay, two tickets to the headlining event, Savor the City and $50 in-room dining credit with our exclusive Savor the City Hotel Package.
PARTICIPATING CHEFS: Wolfgang Puck (Chef/Partner, Wolfgang Puck American Grille); Geoffrey Zakarian (Culinary Lifestyle Consultant, The Water Club); Michael Schulson (Chef/Partner, Izakaya Modern Japanese Pub); Michael Symon, Greg & Marc Sherry (Restaurateurs, Old Homestead Steak House); Tom Biglan (Executive Chef, Borgata Hotel Casino & Spa); & Thaddeus DuBois (Executive Pastry Chef, Borgata Hotel Casino & Spa).
FORMAT: Casual attire. Walk around format with multiple food, beer, and wine stations.
GENERAL ADMISSION: $89 per person | 8 P.M. - 10 P.M.
VIP ADMISSION: SOLD OUT | 7 P.M. - 10 P.M.
*Ticket price does not include tax. Ticket price includes gratuity. Must be 21 or older. Tickets are based on availability.