Cuisine: Modern Japanese
Ambience: Sensual Lounge
Signature Dish: Edamame Dumpling Spicy Tuna Cracker

Gleaning inspiration from the traditional casual pubs of Japan, known as izakayas, Chef Michael Schulson gives diners the chance to experience a taste of the Far East without having to venture far from the casino floor. Each dish on the menu reflects the time Schulson spent in Japan. Izakaya offers many incredible options, including sushi rolls and signature sashimi crafted from the freshest ingredients; robatayaki, also known as Japanese-style barbecue; and an impressive array of sake. From small plates to a chef’s full-tasting menu, Izakaya is the premiere Japanese restaurant destination in Atlantic City.


Click here for a how-to of our signature table side-made drink, The Twist.

Hours:
Dining Room

Mon: 5:30pm - 10:30pm
Thu: 5:30pm - 9:30pm
Fri: 5:30pm - 10:30pm
Sat: 5pm - 10:30pm
Sun: 5pm - 9:30pm

*closing hours subject to change reservations suggested

PROPER ATTIRE REQUIRED

Phone Reservations:
Call us at 609.317.1000

Group Dining
Learn more about group dining options available for parties of 13 or more.

Menu subject to change.

View Fine Dining
Michael Schulson

Chef's Bio

Learn more about Izakaya's Chef/Partner Michael Schulson.

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  • Savor Borgata Events

    Restaurant Week

    A week-long celebration of the culinary arts, Savor Borgata Restaurant Week will take place October 30 - November 4.

    Learn More
  • Izakaya Mondays at Borgata

    Izakaya Mondays

    Special $7 food and drink menu every Monday.

    Learn More
Izakaya Mondays at Borgata

Izakaya Mondays

Special $7 food and drink menu every Monday. Learn More